Paraffin

Physical and chemical properties

It is mostly found as a white, odorless, tasteless, waxy solid, with a typical melting point between about 47°C and 65°C. It is insoluble in water, but soluble in ether, benzene, and certain esters. Paraffin is unaffected by most common chemical reagents, but burns readily.

Uses

Food-grade paraffin wax is used in some candies to make them look shiny. Although edible, it is nondigestible; it passes right through the body without being broken down. Non-food grade paraffin wax can contain oils and other impurities which may be toxic or harmful. Paraffin wax is not used much to make original models for casting, as it is relatively brittle at room temperature and usually cannot be cold-carved without excessive chipping and breaking. Soft, pliable waxes such as beeswax are preferred for modelling. See also: aliphatic hydrocarbon. Category:Petroleum de:Paraffin es:parafina ja:パラフィン nl:Paraffine pl:Parafina

Search box



Released under GNU FDL
Uses material from Wikipedia